Food Sales and Service Skills (Asian Version)
This online retail course cement the learners knowledge and confidence to be really brilliant at sales and service (and what not to do!) from first imrpessions to serving.
What are the key benefits of this course?
- Practice your greet and seat skills.
- Understand how to vary your style and approach based on the type of guest.
- Understand the importance of table allocation and priorities.
Course code
SGP_HSSS
£4.00
This course will take around 40 minutes
A course to practice the skills you've learnt and really cement your knowledge and confidence to be really brilliant at sales and service.
You will:
- practice your greet and seat skills
- decide how to vary your style and approach based on the type of guest
- practice the best ways to make suggestions and guide guests
- understand the importance of table allocation and priorities
After completing this course you will have gained 1 CPD point
| Average Rating | 5.00 |
|---|---|
| Number of Reviews | 1 |
| Sub-sector | Restaurant, Hotel, Quick Service Restaurant, Pub/bar, Catering, Events, Entertainment, Health, Leisure |
| Business outcomes | Sales, Service |
| Skills & Training | Sales & Service |
| Jobs & Roles | Hospitality colleague |
| Course Author | Upskill People |
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