Retail
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Gin£1.00
As part of our serving alcohol course series, this segment focuses the key facts about gin, and gives the learner the skills to best serve it.
What are the key benefits of this course?
- Learn about what gin is made from and the different production methods.
- Understand the difference between pot and column distillation.
- Make it perfect - learn how to make, pour and present the perfect gin drink (and what not to do!).
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Managing Food Hygiene£24.00
Our online food hygiene course is designed to equip managers with the knowledge they need to manage food hygiene and safety in the business effectively.
Benefits of this course:
- Gain a thorough understanding of food safety and hygiene legislation and managerial responsibilities.
- Learn essential food safety procedures and effective team coaching techniques.
- Master HACCP for hazard control, handle enforcement visits, and address customer complaints professionally.
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Red Wine£1.50
As part of our serving alcohol course series, this segment focuses the key facts about red wine, and gives the learner the skills to best serve it.
What are the key benefits of this course?
- Know your stuff - learn the main red wine grapes and what they taste like, the key countries which produce wine and what wines go with what types of food.
- Understand what the wine label can tell you.
- How to open a bottle, seal a bottle and pour a glass perfectly (and what not to do).
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Sales & Service Essentials£7.00
This course, part of our sales training courses, focuses on improving customer relationships, understanding buying signals, and applying effective sales techniques for greater success.
What are the benefits to this course?
- Learn to build strong connections with customers, improving job satisfaction and overall service quality.
- Gain skills in recognising buying signals, upselling, and using product knowledge to increase sales.
- Acquire techniques for managing challenging interactions, including effective communication and queue management.
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Sales & Service Essentials (Asian Version ? Simplified Chinese Assisted)£7.00
Serving food and drink over the counter? Our Sales & Service Essentials (Asian Version ? Simplified Chinese Assisted) course will give you the confidence and skills to be brilliant at sales and service and give your customers the best experience possible.
What are the benefits of this course?
- How to get the best for you and your customers, even when you\'re busy.
- The importance of knowing what you offer and how to use this to improve the customer experience.
- How to keep stress levels low during service.
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Sparkling Wine£1.50
Get ready to pop, pour, and impress with this quick and fun serving alcohol course on all things sparkling wine!
What are the key benefits of this course?
- Discover the main sparkling wine types and what makes them sparkle!
- Explore the countries behind the bubbles and their unique styles.
- Learn how sparkling wine is crafted, aged, and, of course, opened with finesse.
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Vodka£1.00
Shake things up with this quick and essential vodka serving alcohol course! Whether you\'re mixing a martini or pouring it neat, this course will give you all the must-know facts to elevate your customers experience.
What are the key benefits of this course?
- Uncover what vodka is made from and how it ?s distilled.
- Explore the countries that lead the vodka scene.
- Master the art of preparing and presenting flawless vodka drinks - plus, what to avoid for perfection.