Hospitality colleague

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  1. Food safety course on acrylamide awareness by Upskill People
    Acrylamide Awareness
    100.00% of 100
    7 Reviews
    £1.00

    Get your team up to speed with our short online food safety course on Acrylamide Awareness.

    Benefits of this course:

    • Gain a thorough understanding of what acrylamide is and why reducing exposure is crucial for health and safety.
    • Learn essential techniques for cooking and preparing food safely to protect everyone from potential risks.
    Learn More on Acrylamide Awareness
  2. Online cellar management skills course by Upskill People
    Cellar Management Skills
    63.00% of 100
    1,314 Reviews
    £7.50

    Discover our course covering everything you need to know on cellar management to look after cellar products so the customer gets them at their very best. Ideal for those within the hospitality industry.

    Benefits of this course:

    • Educates the learners on the different dispensing equipment and what it does.
    • Provides information about the journey of kegged products through the cellar to the taps.
    • Information on how casks and kegs should be stored and how to maintain the perfect products.
    Learn More on Cellar Management Skills
  3. Communication skills course by Upskill People
    Clear Communication
    64.80% of 100
    278 Reviews
    £1.00

    Learn everything you need to know about good customer service in our communication skills course.

    Benefits of this course:

    • Receive practical tips and tricks for good verbal and written communication.
    • Develop key skills that can be used within the workplace.
    • Understand the right words to use and when.
    Learn More on Clear Communication
  4. contracting illness from germs and dying
    Food Hygiene (Complete)
    62.40% of 100
    1,125 Reviews
    £8.00

    If you\'re dealing with food, you need to understand how to do so safely. This food hygiene online course provides everything you need to comply with food regulations, giving you the knowledge and skills you need to serve delicious food safely.

    What are the key benefits of this course?

    • The consequences of poor food hygiene and how important food safety is.
    • How food poisoning is caused and what its effects are.
    • About the different types of contamination and how they make food unsafe.
    • The sources of bacteria and how they spread, and the major illness-causing bacteria.
    Learn More on Food Hygiene (Complete)
  5. anaphylactic shock
    Food Hygiene - Allergens
    61.80% of 100
    1,132 Reviews
    £1.50

    Let\'s face it: if you don\'t know what you\'re doing, selling alcohol can be fraught with issues. This course teaches you when to serve alcohol in Scotland, giving you the practical skills you need to sell responsibly and within the law.

    What are the key benefits of this course?

    • The legal age restrictions for buying and selling alcohol and the consequences of breaking the law.
    • What alcohol actually is and who enforces the law on its sale.
    • About the premises licence and licensed hours for selling alcohol.
    Learn More on Food Hygiene - Allergens
  6. Pointing finger at reader
    Violence and Aggression at Work
    75.00% of 100
    13,029 Reviews
    £3.00

    Our violence and agression at work course helps you understand, identify and deal with workplace agression from both colleagues and customers.

    What are the benefits of this course?

    • Understand what can trigger workplace aggression and how you can reduce, or even eliminate, these triggers.
    • How to help calm situations that could otherwise become out of hand.
    • Learn what to do, and not to do, when there\'s a confrontation with customers.
    • How to handle one-on-one confrontations, both during and after.
    Learn More on Violence and Aggression at Work
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