Industry & Sector
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Acrylamide Awareness£1.00
Get your team up to speed with our short online food safety course on Acrylamide Awareness.
Benefits of this course:
- Gain a thorough understanding of what acrylamide is and why reducing exposure is crucial for health and safety.
- Learn essential techniques for cooking and preparing food safely to protect everyone from potential risks.
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Asbestos Awareness for Managers£2.50
Get your managers up to speed with the risks that asbestos poses to their team with our short course on asbestos awareness.
Benefits of this course:
- Explains the dangers of asbestos and how to ensure the workplace is safe for their team.
- How to monitor asbestos and deal with it safely in your environment.
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Better 1-1s = Better Results£25.00
Wondering how to conduct a one on one? We've got you covered! Regular 1-1s can become your secret weapon for team success. With tips from top managers and scenario-based practice, get ready to turn every 1-1 into a win-win!
Benefits of this course:
- Discover the value of regular 1-1s for meaningful team connections.
- Learn how to plan effective 1-1s.
- Understand how to master task scheduling, reviewing, and follow-ups.
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Cellar Management Skills£7.50
Discover our course covering everything you need to know on cellar management to look after cellar products so the customer gets them at their very best. Ideal for those within the hospitality industry.
Benefits of this course:
- Educates the learners on the different dispensing equipment and what it does.
- Provides information about the journey of kegged products through the cellar to the taps.
- Information on how casks and kegs should be stored and how to maintain the perfect products.
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Clear Communication£1.00
Learn everything you need to know about good customer service in our communication skills course.
Benefits of this course:
- Receive practical tips and tricks for good verbal and written communication.
- Develop key skills that can be used within the workplace.
- Understand the right words to use and when.